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564 AMSTERDAM AVE (87th & Amsterdam)(212) 721-8700
Minimum order of $10.00 is required for delivery.
Restaurant's delivery estimate is 25 - 40 min. More info
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Served every day from 11:30 am to 3:30 pm. Served with vegetable pakora, salad, rice and coriander chutney.
All Tandoori dishes are served with rice pilaf and house salad.
Served with rice pilaf.
All biryani dishes are served with curried vegetables.
All balti dishes served with nan or rice pilaf.
Special Indian breads baked to order.
For customers looking for a reliable restaurant to give them complete satisfaction, Indian Tanpura is the place. They have a friendly staff that is there to provide you with the best service a restaurant can offer while you select your favorite dishes from a diverse menu of traditional Indian food.
Faithful customers claim that the food is delicious and fresh, and the chefs always make sure to prove them right. But enough reading about this food, how about you try it for yourself?
Thali-E-Samunder (Seafood)—Crab meat, shrimp shag, fish masala, riatha, tandoori nan, rice and dhal makhni
Ghost Thali (Meat)—Tandoori chicken, lamb shag, alu mottor gobi, poori, pilaf rice, rayta and dhal makhni
Sabji Thali (Vegetarian Thali)—Mattor ponir, chana shaag, alu mattor gobi, pilaf rice, poori, rayta and dhal makhni
Balti King Prawn Nawabi—Mildly spiced king prawns grilled in clay oven and cooked with red wine
Tanpura Biryani—Chicken tandoori, minced meat, green peas, dried fruits and eggs, with long grain rice
Crab Meat Curry—Choose a type of bread from the list of Sundries
I find this to be the best take out Indian Restaurant on the Upper West Side. They're always very nice & accomodating.
Posted 2 days ago by Melissa T.
excellent tikki masala
Posted a month ago by Karalyn E.
good solid Indian choice
Posted a month ago by Eric W.
Well, it was good until I found the multiple hairs in my food...
Posted 5 months ago by Shaun Q.
The Crabmeat Curry consisted largely of massive chunks of vegetables. If there was, in fact, crabmeat in this dish, the pieces were not large enough to be visible to the naked eye, which is never a crowd-pleaser, and it was overpowered by tomato and bland, in addition to the fact that the primary ingredient was not in evidence. The delivery was awful: (1) this is one of those places that doesn't include napkins and silverware unless you specify, but doesn't say so and (2) they left out half of the order and had to bring it in a second pass.
Posted 8 months ago by Kieran M.
Messed up on two out of three parts of the order.... Food okay though.
Posted 8 months ago by Matthew F.
The samosas were tough and oily. The Saag Paneer was bland, sugary and too creamy without enough spinach. Unpleasent bits of whole cardamom and cinnamon bark were mixed in which weren't nice on the teeth. The chutneys were watery with the exception of the red onion chutney. I liked the nan, mango lassi and the mango pickle. Not worth keeping the leftovers.
Posted a year ago by Sharon M.
The food was quite bland. The chicken was drowned in sauce of some spice and the lassi came in a soup container. Not much taste in the cooking.
Posted a year ago by Kashif 7.
The food was very good, however the delivery was horrible. We ordered on a night when it was snowing, which understandably would slow the delivery, but we waited 2 HOURS! When we called a few times during those two hours the person on the phone did not manage our expectations, but rather told us it would be there shortlly. That is completely unacceptable.
Posted a year ago by Rachel L.
The food was horrible! worst indian food i've ever had -- and i love indian food. never again. ordered the chicken saag -- received mushed up pieces of chicken and the saag was undecipherable. the aloo gobi was bland and i don't know where to even begin with the last dish. blech. threw it all away.
Posted a year ago by Jessie T.
the food is always so fresh and delicious. the best indian we've tried to date. be prepared to wait for delivery though!
Posted a year ago by Rebekah E.
the best indian food I've had in new york, tastes homemade and authentic...
Posted 2 years ago by Gisela A.
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