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10250 SANTA MONICA (Santa Monica & Avenue of the Stars)(310) 553-8733
Minimum order of $75.00 is required for delivery.
Restaurant's delivery estimate is 1440 - 1455 min. More info
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Served Saturday and Sunday until 3pm.
Served Saturday and Sunday until 3pm. Organic farm fresh eggs served with café potatoes or fresh fruit and Organic baguette.
Served Saturday and Sunday until 3pm. All served with pure maple syrup from Vermont and dusted with powdered sugar.
Available Saturday and Sunday after 3PM.
Blended with ice, vanilla and low-fat yogurt.
Answering the call for healthy dining in a casual atmosphere, the concept for Coral tree café was born. When the ideal location became available, Coral Tree Café went from concept to reality. The restaurant’s number one goal is to provide quality food and a casual ambience, whether you prefer the relaxing dining room or the outdoor terrace.
When deciding on a name that best represent the restaurant and Brentwood, Coral Tree Café was chosen for its inspiration - the beautiful coral trees lining San Vicente Boulevard located directly across from the restaurant. Coral Tree Café opened its doors in November and the response from customers has been outstanding. So don’t miss out, stop by or order delivery and see what all the fuss is about.
Steak Salad—Grilled USDA hangar steak on a bed of organic field baby greens, Roma tomatoes, carrots, cucumber, topped with Danish Blue cheese and drizzled with house balsamic vinaigrette
Veggie Wrap with Homemade Hummus—Homemade hummus, alfalfa sprouts, sliced Roma tomatoes, avocado, red cabbage, red onions, olive oil, lemon juice and Romaine in a whole wheat tortilla wrap
Artichoke Chicken Panini—Grilled chicken, fresh spinach, artichoke hearts, Provolone cheese and Dijon mayonnaise spread
Rosemary Chicken Sandwich—Rosemary marinated chicken breast with Brie cheese, fresh pear, Arugula and mayonnaise on a rustic ciabatta roll
Pesto Cream Pasta—Penne with a pesto cream sauce, tossed pancetta, tomatoes and grilled chicken
Grilled Portobello Mushroom Sandwich—Grilled Portobello mushroom, roasted red peppers, basil pesto, spinach and caramelized onions with Fontina cheese on a rustic ciabatta roll
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